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......Select a specific menu to view... LUNCH | DINNER | QUICK BITES & DESSERTS



Red is located at
Pacific Palms
Hotel & Conference Center

One Industry Hills Parkway
City of Industry,CA 91744
Tel: 626-854-2509


  LUNCH

The Starters

Duck Confit Spring Rolls 
Roasted Organic Mushrooms, Spicy Orange Hoisin Sauce

Tuna Poke Tower 
Sesame Daikon Salad, Chili- Garlic Dressing, Baked Wonton

Sweet Chili Wings 
Toasted Coconut, With Orange Coriander Sauce

Fried Calamari 
Garlic Aioli, Sweet Chili, Spicy Yuzu

Tempura Baby Shrimp
Petite Greens Salad, Chili Yuzu Dressing

Hamachi Ceviche 
Smoked Bacon, Pineapple, Capers and Celery Root Foam

The Soups

Tortilla Soup 
Roasted White Corn, Baked Chicken, Avocado, Aged Cheddar

Soup Of the Moment 
Inspired Daily

The Salads

Duo of Beet Salad 
Roasted Red Ruby Beet, Pickled Baby Golden Beet, Wild Arugula, Goat Cheese Marcona Almonds, and Asian Pear

Warm Spinach Salad 
Smoked Bacon Vinaigrette, Roasted Red Onion, Cashel Blue Cheese Crumbles, Egg, and Crispy Baked Shitake Mushroom

Caesar Salad 
Garlic Dressing, Brioche Croutons, Baked Parmesan Crisp

Add...
Grilled Marinated Chicken 
Grilled Marinated Shrimp 

Red Flat Iron Steak Salad 
Avocado, Roasted White Corn, Smoked Bacon, Blue Cheese Creamy Basil ressing

Ahi Tuna Spa Salad Nicoise 
Peppered Ahi Tuna Seared Rare, Haricot Verts, Lemon Oregano Dressing

Petite Green Salad 
Balsamic Vinaigrette, Candied Pecans, Goat Cheese and Basil Lumpia 


 



The Specialties

Jumbo Tenderloin Tip Ravioli 
Tenderloin Tips, Creamy Wild Mushroom Sauce

 House Made Spinach Tagalatele Pasta
Seared Shrimp, PEI Mussels, Scallop, Littleneck Clams, White Wine Butter Sauce with Fresh Basil

Flat Bread Pizza 
Balsamic Stewed Shallot, Goat Cheese, Baked Prociutto, Fresh Fig, Basil Pesto

Slow Roasted Half Chicken 
Bacon and Scallion Whipped Potato, Sautéed Garlic Spinach and Candied Orange, Chicken Jus Li

Pan Seared Snapper 
Fried Green Tomato Citrus Fennel Slaw, Garlic Basil Oil

Pan Roasted Salmon
Olive Oil Whipped Potato with Fine Herbs, Baked Beet Puree

From The Grill

 10oz Flat Iron Steak 
Caramelized Shallot Veal Reduction, Organic Watercress and Wild Mushroom Truffle Steak Fries

14oz KC Striploin 
Pink Peppercorn Reduction, Organic Watercress, Roasted Chantrel Mushrooms

10oz center cut Rib eye Steak 
Potatoes O’Brian, Blue Cheese, Bell Peppers, Onion, Bordelaise Sauce

House made Cheese Burger 
Sautéed Mushrooms, Caramelized Onions, Choice of Cheese

Red’s Signature 18oz Kobe Beef Burger 
Aged Cheddar Cheese, Smoked Bacon, Jumbo Brioche Bun, Asiago, Truffle Fries

The Wok

Bowl of Noodles 
Soba Noodles, Hon Dashi, Wakame, Bonita Flakes, Shiitake Mushrooms with Rare Steak or Shrimp

Wok of The Moment 
Daily Selection of our Specialty Stir-fry, served with Jasmine Rice

The Sandwiches

Braised Short Rib Sandwich 
Apricot, Caper Marmalade, Water Cress and Oven-Dried Tomato

Turkey Club 
Honey & Herb Basted Turkey, Tomato, Smoked Bacon, Avocado, on Toasted Sour Dough

Tempura Shrimp Po-Boy
Tempura Fried Baby Shrimp, Boston Lettuce Roasted Red Pepper Mayonnaise  

Pacific Fillet of Fish Sandwich
Lightly Breaded & Pan Seared or Char-Broiled

Marinated Portobello Panini
Roasted Squash & Red Peppers, Oven Dried Tomato, Fontina, Wild Arugula